Crock Pot Italian Wedding Soup | Min Yx Games Crock Pot Italian Wedding Soup | Min Yx Games
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Crock Pot Italian Wedding Soup

This hearty and rich Italian meatball soup is made easily in the slow cooker. With only 4 WW smart points, it’s a delicious dinner or lunch idea…

INGREDIENTS:

  • 16 1⁄2 ounces meatballs
  • 6 cups chicken broth
  • 1 cup cooked chicken, chopped
  • 1⁄2 cup carrot, diced
  • 1⁄2 cup celery, diced
  • 2 ounces frozen chopped spinach, defrosted
  • garlic salt, to taste
  • pepper, to taste
  • 1⁄4 cup romano cheese
  • 1⁄4 cup acini di pepe pasta (small pasta)

DIRECTIONS:

  1. Pop the meatballs in the microwave for 1 minute on defrost so you can quarter them.
  2. Combine rest of ingredients except pasta in the crock pot and cook all day on low.
  3. Add the pasta during the last hour of cooking.
  4. Freezes well.

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