Date and nut cake | Min Yx Games Date and nut cake | Min Yx Games
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Date and nut cake

List of ingredients

For the cake:
 

  • 4 eggs
  • 150 g melted butter
  • 50 g sugar
  • 100 g crushed walnut crenels
  • 100 g dates cut into small pieces
  • 100 g flour
  • 14 g yeast
  • 7 g vanilla sugar
To decorate:
  • 80 g melted chocolate
  • A few pieces of nuts
Steps of the recipe
Separate the egg whites from the yolks. Whisk the egg whites until stiff. Add the sugar, whisk again then gently add by mixing with a spatula the egg yolks and melted butter.

Add 1 sachet of vanilla sugar and flour, and mix and then add the crushed walnut kernels, chopped dates and yeast.
 

Pour the mixture into a buttered mould and bake at 170°C for 30 minutes.
 

Spread the melted chocolate on the cake and then decorate with a few crenels of nuts.

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