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Greek Pulled Pork

A co-worker shared this recipe with me. This is another one of my favorite slow cooker comfort foods. I don’t know how I survived without this recipe in my life. I am glad I don’t have to, and neither do you! I like to serve this on a hoagie or roll with chips and dip. Cook on High for 4 hours or on Low for 8 It’ll be gyros…pulled pork style. I unwedged the aardvark, added it to the heap of rescued animals, then quickly whipped up the Greek …
Greek pulled pork roll by Greek chef Akis Petretzikis! Another version of the traditional souvlaki with pulled pork, served with pita breads, tzatziki, and more!
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  • 1 (2 pound) pork tenderloin, fat trimmed
  • 2 tablespoons Greek seasoning (such as Cavender’s(R)), or more to taste
  • 1 (16 ounce) jar sliced pepperoncini peppers (such as Mezzetta(R))

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