Drunken Noodles, Italian style, with spicy Italian sausage, sweet and savory tomatoes, caramelized onions, red and yellow bell peppers, and fresh basil! Drunken Noodles, Italian style, with spicy Italian sausage, sweet and savory … A Cozy Pasta: Italian Drunken Noodles, and Shaking Things up a Bit Italian …

 

Ingredients:

• Olive oil
• 4 spicy Italian sausage links, casings removed
• 1 large onion, quartered and sliced thinly
• 1 ½ teaspoons salt
• 1 teaspoon Italian seasoning
• ½ teaspoon cracked black pepper
• 1 red bell pepper, cored and thinly sliced
• 1 yellow bell pepper, cored and thinly sliced
• 1 orange bell pepper, cored and thinly sliced
• 4 cloves garlic, pressed through garlic press
• ½ cup white wine (I used Chardonnay)
• 1 (28 ounce) can diced tomatoes with juice
• 2 tablespoons flat-leaf parsley, chopped
• ¼ cup fresh basil leaves, julienned, divided use
• 8 ounces Pappardelle noodles, uncooked

Please, use the next page button below for the recipe and ingredients and don’t forget to share this post with your friends and family on Facebook.