Keto Broccoli Mashed “Potatoes”

A new way to get a delicious mashed side in your life – try these Broccoli Mashed “Potatoes” and you won’t miss the real deal…

Ingredients   [ For 7 to 8 people ]    [  Preparation time : 22 minute  –  Cooking time : 35 minutes  ]

• 12 oz. Broccoli Florets
• 3 tbsp. Sour Cream
• 2 tbsp. Heavy Whipping Cream
• 2 tbsp. Parmesan Cheese
• 1/4 tsp. Garlic Powder
• 1/4 tsp. Onion Powder
• Salt and Pepper to Taste

Preparation Method

1. Steam broccoli in a pan – about 10 minutes.
2. Add to a container with sour cream, parmesan, cream, and spices.
3. Use an immersion blender on it until it’s mashed.
4. We use the lowest setting so it doesn’t turn into a puree.
5. Optional: If it looks like it’s going to be a little too wet, add a bit more parmesan cheese.

Enjoy it!!