Libby's® Famous Pumpkin Pie | Min Yx Games
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Libby’s® Famous Pumpkin Pie

Add plant-based desserts to your menu with Libby’s Famous Pumpkin Pie. Follow this easy pumpkin pie recipe to create the best pumpkin pie for the holidays…

 

INGREDIENTS

  • 3/4 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 2 large eggs
  • 1 can (15 oz.) LIBBY’S® 100% Pure Pumpkin
  • 1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
  • 1 unbaked 9-inch (4-cup volume) deep-dish pie shell
  • Whipped cream (optional)

INSTRUCTIONS

  1. MIX sugar, cinnamon, salt, ginger and cloves in a small bowl.
  2. Beat eggs in a large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.
  3. POUR into pie shell.
  4. BAKE in preheated 425° F oven for 15 minutes. Reduce temperature to 350° F; bake for 40 to 50 minutes or until knife inserted near center comes out clean. Cool on a wire rack for 2 hours. Serve immediately or refrigerate. Top with whipped cream before serving.

NUTRITIONAL INFORMATION
SERVING SIZE1
CALORIES PER SERVING280
CALORIES FROM FAT100
% DAILY VALUE *

Total Fat 11g17%
Saturated Fat 5g25%
Cholesterol 70mg23%
Sodium 350mg15%
Carbohydrates 40g13%
Dietary Fiber 2g8%
Vitamin A130%
Vitamin C0%
Calcium15%
Iron4%
Sugars 25g
Protein 6g

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