Malted Milk Pie | Min Yx Games
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Malted Milk Pie

Crunchy malted milk balls line the bottom of this creamy chocolate malt ice cream pie and a layer of dark chocolate frosting tops it off, along with a…

Ingredients

  • 2 pkg graham crackers, crushed ( i think that’s 2 cups worth of crumbs)
  • 1/2 sugar
  • 1 stick butter
  • 6 oz melted milk balls, crushed (put ’em in a ziplock bag, don’t seal it all the way to the air comes out, and smash those suckers with a meat mallet or rolling
  • pin)
  • 1 qt vanilla ice cream, softened
  • 2 Tbsp milk
  • 6 Tbsp marshmallow cream
  • 6 Tbsp malted milk powder
  • 1 pt whipping cream
  • 2 Tbsp milk

Directions

  1. Mix first three ingredients together and press into 9×13 pan. Freeze for 1 hour.
  2. Add crushed malted milk balls and milk into the softened ice cream, mix well. Pour over crust. Freeze.
  3. Mix marshmallow creme, malted milk powder, and milk together.
  4. Add whipping cream and beat in the mixer until stiff peaks form. Pour over ice cream. Freeze for several hours.

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