I wow people all the time with this pork loin. People come back, not for seconds, but for thirds and fourths. It is just so savory, tender and juicy. I frequently grill these loins for large parties, such as my Mom’s retirement party, or large family gatherings.
Cook time: 25 Min Prep time: 30 Min Serves: 6 – 8
- 2 lb pork tenderloins
- 2 tsp Adolf’s meat tenderizer
- 2 Tbsp ground cumin
- 2 tsp chili powder
- 4 clove minced garlic
- 3 green onions – chopped
- 1 jalapeno – chopped
- 1/2 c fresh cilantro – chopped
- 1 lime – juiced
- 1 orange – juiced
- 2 Tbsp tequila
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