Melt-In-Your-Mouth Meat Loaf | Page 2 of 2 | Min Yx Games Melt-In-Your-Mouth Meat Loaf | Page 2 of 2 | Min Yx Games
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Melt-In-Your-Mouth Meat Loaf

 

Simple, easy and cheesy! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients:

Ingredients :

2 eggs
3/4 cup milk
2/3 cup seasoned bread crumbs
2 teaspoons dried minced onion
1 teaspoon salt
1/2 teaspoon rubbed sage
1 and 1/2 pounds ground beef
1/4 cup ketchup
2 tablespoons brown sugar
1 teaspoon ground mustard
1/2 teaspoon Worcestershire sauce

Instructions :

In a large bowl, combine the first six ingredients.
Crumble beef over mixture and mix well (mixture will be moist.)
Shape into a round loaf; place in a 5-qt.
slow cooker.
Cover and cook on low for 5-6 hours or until a meat thermometer reads 160 degrees F.
In a small bowl, whisk the ketchup, brown sugar, mustard and Worcestershire sauce. Spoon over the meat loaf. Cook 15 minutes longer or until heated through.
Let stand for 10-15 minutes before cutting.

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