Mexican Cornbread | Min Yx Games Mexican Cornbread | Min Yx Games
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Mexican Cornbread

INGREDIENTS:

  • 1 cup all purpose flour,
  • 1 cup white cornmeal,
  • 1 egg,
  • 1/2 cup oil,
  • 1 cup buttermilk,
  • 1 can drained mexi-corn,
  • 1 medium diced onion,
  • 1 medium diced green pepper,
  • 1 cup shredded cheese,
  • 1/2 tsp red pepper.
  • Stir ingredients together.

DIRECTIONS:

  1. Melt 1 tsp crisco in a cast iron skillet.
  2. Bake 30-35 minutes at 400

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