I am not really a dessert type of girl, BUT there are two cakes that I can eat all day. Yes, butter pound cake is one of them. This recipe will deliver a rich and moist cake. I am sure your taste buds will thank you. I am sure you will leave your approval stamp on this recipe!
This cake will get you raves at your next pot luck or bake sale! It is so buttery and moist. This recipe is a great, classic pound cake.
- 1 1/2 ccake flour
- 1 1/2 call-purpose flour
- 3 stickbutter, unsalted (softened at room temp)
- 8 ozcream cheese, room temperature
- 3 1/4 csugar
- 1 1/2 tspvanilla extract
- 1 1/2 tspalmond extract
- 1 tspsalt
- 6 largeeggs
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