If you are really in the mood to completely blow your diet (as I was last weekend), this is the way to do it! Bright, citrus flavors mixed with caramel and bourbon. This decadent breakfast is perfect for the holidays. Don’t substitute another bread – it’s worth it to use challah or brioche. The texture and taste will win you over.
If you are really in the mood to completely blow your diet (as I was last weekend), this is the way to do it! Bright, citrus flavors mixed with caramel … that won’t have you slaving over a hot stove. An orange batter and caramel pecan coating make this baked French toast so delicious, you won’t need any syrup.
This overnight French toast casserole saves you the trouble of standing over a … Combine brown sugar, butter, and corn syrup; pour into a 13 x 9-inch baking …
Drizzle your French toast with orange syrup and pour some Florida’s Natural® Orange Juice.In a small bowl, combine butter, light brown sugar, orange zest, orange juice, maple syrup and pecans. Spread mixture over bread. Bake in a preheated oven until golden, about 40-50 minutes. Let stand 5 minutes before serving.
Cook time: 15 Min Prep time: 25 Min Serves: 3 – 4
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