Reese’s Peanut Butter Cream Cheese Ball | Min Yx Games Reese’s Peanut Butter Cream Cheese Ball | Min Yx Games
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Reese’s Peanut Butter Cream Cheese Ball

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Ingredients:

  • 8 oz. cream cheese
  • 1 cup powdered sugar
  • 3/4 cup Reese’s spreads
  • 3 tbs. brown sugar
  • 1 cup mini chocolate chips

Instructions:

  1. Mix cream cheese, powdered sugar, Reese’s spread, and brown sugar together in a bowl using a mixer.
  2. Place mixture on top of a piece of wax paper and pull all ends of paper into the middle to create a ball out of the mixture.
  3. Place the ball of cheese into a Ziploc bag and place in freezer for 2 hours.
  4. Pull out of a freezer and remove from bag and wax paper, gently form the ball into a round circle and once you have desired shape spread the mini chocolate chips across a plate.
  5. Roll your ball over the chocolate chips coating all sides. Gently push chocolate chips in until all sides are covered.
  6. Place ball back in the fridge to firm up.
  7. Serve with apples, nilla wafers, graham crackers or more for an appetizer cheese spread.

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