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Seafood Delight

From easy Seafood Delight recipes to masterful Seafood Delight preparation techniques, find Seafood Delight ideas by our editors and community in this recipe …

 

Ingredients

  • 18 license white bread
  • 2 C milk
  • 1 mayonnaise
  • 4 large egg
  • 1 medium-diced green pepper
  • 1 smaller chopped pimentos
  • 3/4 C chopped celery
  • 1/4 C chopped onions
  • 1 can(s)sliced mushrooms (drained)
  • 2 can(s)crabmeat drained or chopped crab lumps
  • 1 can(s)cream of mushroom soup
  • 2 C shredded cheddar cheese
  • 1 stick butter
  • SEAFOOD DELIGHT

Directions

  1. Trim crust from bread, butter both sides.
  2. Layer half of slices on the bottom of the 9X13 baking dish.
  3. Combine all other ingredients except soup & cheese….(save those for next day) into a bowl and stir,
  4. Pour 1/2 mixture on top of one layer of bread, add another half of bread and pour remaining ingredients on top of the last layer of bread.
  5. Cover with saran wrap & refrigerate overnight.
  6. Next day, combine soup & shredded cheese.
  7. Spread over top of the layer of bread.
  8. Bake at 350 degrees 1 hour.
  9. Serve with a crisp salad and white wine

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