Slow Cooker
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Slow Cooker Chicken Thighs

Custom Keto Diet

I love the simplicity of slow cooker dishes, so here’s one featuring chicken thighs to add to your recipe file…

Ingredients   [ For 7 to 8 people ]    [  Preparation time : 22 minute  –  Cooking time : 35 minutes  ]

  • 1 tbsp. extra-virgin olive oil
  • 6 bone-in or boneless chicken thighs
  • kosher salt
  • Freshly ground black pepper
  • 1/2 c. low-sodium soy sauce
  • 1/2 c. ketchup
  • 1/4 c. honey
  • 3 cloves garlic, minced
  • 1/2 oz. freshly chopped ginger
  • 2 tbsp. sriracha
  • Juice of 1 lime
  • Cooked rice, for serving
  • Freshly chopped cilantro, for garnish

Preparation Method

  1. In a cast-iron skillet over medium-high heat, heat oil.
  2. Season chicken thighs with salt and pepper and sear until golden, 3 minutes per side.
  3. Transfer chicken thighs to slow cooker.
  4. Whisk together soy sauce, ketchup, honey, garlic, ginger, Sriracha, and lime juice.
  5. Pour sauce over chicken and toss to combine.
  6. Cover and cook until no longer pink, on low for 6 hours or high for 2 hours.
  7. Serve with rice and garnish with cilantro.

Enjoy it!!

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