Slow Cooker
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Slow Cooker This BBQ Beef Brisket Recipe

Custom Keto Diet

This BBQ Beef Brisket recipe makes the most tender and flavorful brisket as it slows cooks all day! It’s the only brisket recipe you’ll ever need…

Ingredients   [ For 8 to 9 people ]    [  Preparation time : 12 minute  –  Cooking time :  11 hours 50 minutes  ]

  • 2 to 3 pounds beef brisket
  • 1 Tablespoon dried thyme leaves
  • 1 Tablespoon paprika
  • 2 teaspoons freshly ground black pepper
  • 2 teaspoons salt
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • ½ teaspoon ground cumin
  • 1 cup water
  • 1½ teaspoons liquid smoke flavoring
  • 3 Tablespoons Worcestershire sauce
  • 1 (18 oz.) bottle barbecue sauce

Preparation Method

  1. Combine the thyme, paprika, pepper, salt, onion powder, garlic powder and cumin in a small bowl.
  2. Rub spice mixture all over the top of the brisket.
  3. Pour 1 cup water in the bottom of slow cooker.
  4. Place spice covered brisket over water.
  5. Pour the liquid smoke and Worcestershire sauce over top of brisket.
  6. Cover with lid and cook on Low heat for 12 hours.
  7. Once done the cooking, carefully remove brisket to a large platter.
  8. Remove fat from the bottom of brisket. It should easily skim right off. Discard fat. Shred brisket.
  9. Carefully (it will be hot!) pour whats left of water out of slow cooker.
  10. Place shredded brisket back in slow cooker and pour barbecue sauce all over the top.
  11. Gently stir. Cover with lid and cook another 30 minutes or until sauce is heated through.
  12. Serve brisket warm.

Enjoy it!!

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