Smothered Pork Chops | Min Yx Games Smothered Pork Chops | Min Yx Games
All Recipes

Smothered Pork Chops


  • 6 bone in center cut chops , or boneless…i think the bone in chops tend to be more tender, unless done in the crock pot
  • 2 – 3 Tbsp oil for browning chops
  • salt and pepper to season pork
  • onion powder for seasoning pork
  • 1 large onion, sliced
  • 1 can(s) (14 ounce) cream of mushroom soup
  • 1 can(s) (14 ounce) cream of chicken soup
  • 1 can(s)
  • ( 10 ounce) cream of onion soup
  • 1/2 c milk
  • 1/4 c worcestershire sauce
  • 1/2 small can, french fried onions
  • prepared parsley buttered noodles, mashed potatoes or rice to serve with

Directions :

1 Season chops.
2 Brown chops over medium heat in oil for approximately 5 minutes each side.
3 In the same skillet, caramelize onions.
4 Place browned chops in the casserole dish. ( or crock pot )
5 Mix soups, onion, milk and Worcestershire sauce in medium bowl.
6 Pour mixture over chops; sprinkle with french fried onions and bake for at least 60 minutes or until chops are tender in a 350 degree oven. ( In crock Pot – 3 hrs high or 6 -7 hrs on low ).
7 It should be bubbly and golden…
8 Serve over buttered, parsley egg noodles, mashed potatoes or rice.

Note: Sour cream can also be mixed in at the end of crock pot method. It gives it some added flavor. ( Optional ) I like it either way. If adding to oven method, add it to the soups before pouring over meat.

Min Yx Games

Join our Private FB Group For Free

Join our Private FB Group For Free