This is my mamas recipe… it has always been a “must have” side at all of our BBQs! Goes very well alongside potato salad too! The sausage gives it such a great flavor! If you try this recipe, you’ll never wanna go back to “plain” baked beans!
Sausage gives these baked beans a wonderful extra punch of flavor. With just the right amount of sweetness, these will be a great addition to your cookouts. They’d be great for a potluck too.
2 can(s) (large cans) Bush’s Baked Beans…any flavor you like…I use southern style
1/2 onion, chopped fine
1 small bell pepper, chopped fine
1/2 c light brown sugar
1/4 c ketchup
1 Tbsp yellow mustard
1 lb (roll) Jimmy Dean sausage
1. Cook sausage, onions and bell pepper together in a large skillet. Meanwhile, in a large bowl, combine both cans of beans, brown sugar, ketchup and mustard together. Mix well. Add drained sausage to beans and transfer all into a greased 9×13 casserole dish. Bake at 350 for about 30 min.