Spiced Pumpkin Nut Bread | Min Yx Games Spiced Pumpkin Nut Bread | Min Yx Games
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Spiced Pumpkin Nut Bread

For the Streusel, mix flour, brown sugar, pumpkin pie spice and salt in a medium bowl. … For the Pumpkin Bread, spread walnuts on a shallow baking pan. Toast in …

 

INGREDIENTS

  • 4 cups all-purpose flour
  • 1 tablespoon pumpkin pie spice
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1 can (15 ounces) LIBBY’S® 100% Pure Pumpkin
  • 2 cups packed brown sugar
  • 1 cup apple juice
  • 4 large eggs
  • 1/4 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1 cup chopped nuts, divided

INSTRUCTIONS

  1. PREHEAT oven to 350° F. Grease two 9 x 5-inch loaf pans.
  2. SIFT flour, pumpkin pie spice, baking powder, baking soda and salt into a medium bowl. Combine pumpkin, sugar, apple juice, eggs, oil, and vanilla extract in a large bowl; stir well. Stir in flour mixture and 3/4 cup nuts just until moistened. Spoon into prepared loaf pans. Sprinkle remaining 1/4 cup nuts over top of loaves.
  3. BAKE for 60 to 70 minutes or until wooden pick inserted in center comes out clean. Cool in pans on wire racks for 10 minutes; remove to wire racks to cool completely. Cut each loaf into 9 slices, then each slice in half.

NUTRITIONAL INFORMATION
SERVING SIZE36
CALORIES PER SERVING150
CALORIES FROM FAT40
% DAILY VALUE *

Total Fat 4.5g7%
Saturated Fat 0.5g3%
Cholesterol 20mg7%
Sodium 120mg5%
Carbohydrates 25g8%
Dietary Fiber 1g4%
Vitamin A25%
Vitamin C0%
Calcium4%
Iron6%
Sugars 13g
Protein 3g

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